Hyperspectral Remote Sensing of Canopy Chemistry, Physiology, and Biodiversity in Tropical Rainforests
By Gregory P. Asner. 2008
95 citations recorded by the source corpus.
Subfields: Ecological Modeling, Ecology, Media Technology
View Paper: https://www.semanticscholar.org/paper/ab28c72f32aa20951d47145bd210b58bc1305298
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Ecological Modeling
- Roberta E. Martin
- Martin Schlerf
- Gregory P. Asner
- Andrew K. Skidmore
- W. Verhoef
- Christoffer Axelsson
- Anas Miftah Fauzi
- Arnon Karnieli
In Ecology
- Arnon Karnieli
- Roberta E. Martin
- Martin Schlerf
- Andrew K. Skidmore
- Ittai Herrmann
- David J. Bonfil
- Gregory P. Asner
- W. Verhoef
In Media Technology
- Roberta E. Martin
- Andrew K. Skidmore
- Christoffer Axelsson
- Martin Schlerf
- W. Verhoef
- Anas Miftah Fauzi
- Gregory P. Asner
- Victor Alchanatis
Citations in the corpus
- Hyperspectral analysis of mangrove foliar chemistry using PLSR and support vector regression (2013, methodology): “Previous experience in mixed forests indicates that the composition of species together with leaf area index (LAI) forms the predominant driver of variation in reflectance (Asner 2008).”
- Airborne spectranomics: mapping canopy chemical and taxonomic diversity in tropical forests (2009, methodology): “…retrieve leaf-level spectroscopic data from canopy spectral observations are providing a means to directly estimate multiple leaf chemical properties and even SLA from airborne HiFIS systems (Asner and Vitousek 2005; Asner 2008), but these methods are still in their infancy. icals found in plants.”
- SWIR-based spectral indices for assessing nitrogen content in potato fields (2010, background): “In green vegetation, N and chlorophyll contents are related (Haboudane et al. 2002) because (1) chlorophyll is ,6% N by mass (Asner 2008); (2) the majority of leaf N is contained in chlorophyll molecules (Yoder and Pettigrew-Crosby 1995); and (3) ,75% of the total N content of the plant is…”