Marine subsidies alter the diet and abundance of insular and coastal lizard populations
By K. Barrett, W. B. Anderson, D. A. Wait, L. L. Grismer, G. Polis, M. Rose. 2005
130 citations recorded by the source corpus.
Subfields: Ecology
View Paper: https://www.semanticscholar.org/paper/aa385c44f4c2808ae4edc2b5d7e662d0acda656b
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In Ecology
- Marie-Christine Cadieux
- M. Lastra
- J. Bêty
- G. Gauthier
- I. Rodil
- J. Olofsson
- Lauri Oksanen
- Dominique Berteaux
Citations in the corpus
- Processing of allochthonous macrophyte subsidies by sandy beach consumers: estimates of feeding rates and impacts on food resources (2008, background): “Such eVects are expected to be greatest where a highly productive system interfaces with and exports materials to a relatively less productive system (Barrett et al. 2005).”
- Arctic lemmings, Lemmus spp. and Dicrostonyx spp.: integrating ecological and evolutionary perspectives (2008, background): “the impact of the ‘marine energy shunt’ on terrestrial food webs in coastal deserts (Polis and Hurd, 1996; Barrett et al., 2005) and the high productivity of northern seas (Koblentz-Mishke et al.”
- Multiple scavengers respond rapidly to pulsed carrion resources at the land–ocean interface (2013, background): “Movement of material onto the beach is overwhelming by physical vectors, whereas biological vectors are usually more important in translocating marine production to terrestrial consumers and thus systems (Barrett et al. 2005; Mellbrand et al. 2011).”
- The Tundra Food Web of Bylot Island in a Changing Climate and the Role of Exchanges between Ecosystems (2011, background): “Marine allochthonous resources are generally acquired at the boundary between marine and terrestrial ecosystems (Rose & Polis, 1998; Barrett et al., 2005; Spiller et al., 2010) or when prey such as salmon move upstream and become accessible to terrestrial predators (Ben-David, Flynn & Schell, 1997;…”
- Production and fate of kelp detritus (2012, unknown): “…& Reed 1985, Rodriguez 2003) and species interactions (Spiller et al. 2010), to productivity (Bustamante & Branch 1996, Polis & Hurd 1996), food web stability (Huxel & McCann 1998, Huxel et al. 2002, Marleau et al. 2010), and population dynamics (Bustamante et al. 1995, Barrett et al. 2005).”