Antioxidants in fruits and vegetables – the millennium’s health

By C. Kaur, H. Kapoor. 2001

1,598 citations recorded by the source corpus.

Subfields: Biochemistry, Public Health, Environmental and Occupational Health

View Paper: https://www.semanticscholar.org/paper/aa259db9855149da12e55ca3ab3fa0873b675a1d

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

1. Racheal Abuine
2. A. U. Rathnayake
3. H. Byun

Citations in the corpus

• Biological activity of peptides purified from fish skin hydrolysates (2019, background): “This starts a series of reactions which eventually leads to new radicals attacking and damaging other cellular macromolecule components (Kaur and Kapoor 2001).”