Environmental friendly food nano-packaging
By Bambang Kuswandi. Environmental Chemistry Letters, 2017
138 citations recorded by the source corpus.
Subfields: Biomaterials, Marketing, Materials Chemistry
View Paper: https://www.semanticscholar.org/paper/a9a40a35a97861a6970e50c66bb1bb1adf1b5cdc
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In Biomaterials
- Ala'A H. Al-Muhtaseb
- David W. Rooney
- C. Farrell
- U. Qasim
- Joydeep Dutta
- Muzaffar Ali
- M. Al-Abri
- A. Osman
In Materials Chemistry
Citations in the corpus
- Renewable cellulosic nanocomposites for food packaging to avoid fossil fuel plastic pollution: a review (2020, background): “(2010) enhanced the water barrier properties by incorporating the cellulose nanoparticles in a carrageenan matrix (novel bio-nanocomposites) suggested for applications in food packaging and coating applications (Kuswandi 2017).”
- Visible light photocatalytic degradation of microplastic residues with zinc oxide nanorods (2019, background): “Research is also focusing on the development of sustainable, bio-based plastic polymers (Kuswandi 2017; Brandelli et al.”
- Methods of detection of food-borne pathogens: a review (2020, unknown): “2017; Kuswandi 2017; Srivastava et al.”