Green tea and grape seed extracts — Potential applications in food safety and quality
By A. Perumalla, N. Hettiarachchy. 2011
516 citations recorded by the source corpus.
Subfields: Analytical Chemistry, Biochemistry, Pathology and Forensic Medicine
View Paper: https://www.semanticscholar.org/paper/a907180d653a4be6c18f18311a285379e7d87640
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In Biochemistry
In Pathology and Forensic Medicine
Citations in the corpus
- Physico-mechanical properties of chitosan films with carvacrol and grape seed extract (2013, background): “This can be attributed to polyphenols, especially proanthocyanidins, present in GSE (Perumalla and Hettiarachchy, 2011).”