The Amazonian Caboclo and the Açaí Palm: forest farmers in the global market

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Anthropogenic disturbance of tropical forests threatens pollination services to acai palm in the Amazon river delta (2018, background): “) has led to rapid expansion in forest areas being managed for high fruit production (Brondízio, 2008).”
Insight, part of a Special Feature on The influence of human demography and agriculture on natural systems in the Neotropics Urban Forest and Rural Cities: Multi-sited Households, Consumption Patterns, and Forest Resources in Amazonia (2008, background): “Açaí has become not only an urban food, but a “fashionable” one as well (Brondizio 2008.)”
Connecting Diverse Knowledge Systems for Enhanced Ecosystem Governance: The Multiple Evidence Base Approach (2014, background): “…(Laidler 2006), population dynamics of fish and other wildlife (Mackinson 2001; Moller et al. 2004; Gagnon and Berteaux 2009; Prado et al. 2013), as well as land use change and farming practices (Brookfield et al. 2003; Chalmers and Fabricius 2007; Brondizio 2008) (see more details in Table 1).”