Critical period for grain number establishment of near isogenic lines of two- and six-rowed barley
By S. Arisnabarreta, D. Miralles. 2008
126 citations recorded by the source corpus.
Subfields: Agronomy and Crop Science, Plant Science
View Paper: https://www.semanticscholar.org/paper/a823a223e2e758ce5087ec689d305e1679038262
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In Agronomy and Crop Science
In Plant Science
Citations in the corpus
- Resource distribution and the trade-off between seed number and seed weight: a comparison across crop species (2010, background): “…approximately anthesis −30 days to anthesis for triticale (Estrada-Campuzano et al., 2008), from approximately anthesis −30 days to anthesis for barley (Arisnabarreta & Miralles, 2008), from the beginning of flowering to the final stage of seed abortion for pea (Poggio et al., 2005), from…”
- Identifying the critical period for waterlogging on yield and its components in wheat and barley (2014, background): “…and 10 days post-anthesis (Fischer 1975), while the critical period for grain number determination in barley occurs earlier than in wheat (i.e. from 40 to 10 days before heading) and it is frequently associated with the number of spikes per m2 determination (Arisnabarreta and Miralles 2008).”
- Adaptation of wheat, barley, canola, field pea and chickpea to the thermal environments of Australia (2015, background): “Sources: wheat (Fischer 1985), barley (Arisnabarreta and Miralles 2008), field pea and lupin (Sandaña and Calderini 2012), chickpea (Lake and Sadras 2014).”