PCR-based methods for fish and fishery products authentication

By L. A. Gil. 2007

125 citations recorded by the source corpus.

Subfields: Ecology, Food Science, Molecular Biology

View Paper: https://www.semanticscholar.org/paper/a7874251fea24b31cbad6c67e14a983a26a6c333

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Ecology

1. Fabrice Teletchea
2. P. Leunda

In Food Science

1. Fabrice Teletchea

In Molecular Biology

1. Fabrice Teletchea
2. P. Leunda

Citations in the corpus

• Molecular identification methods of fish species: reassessment and possible applications (2009, methodology): “Although most of these methods are of considerable value in certain instances, they are not suitable for routine sample analysis because proteins lose their biological activity after animal death, and their presence and characteristic depend on the cell types (Asensio 2007).”