Revisiting psychophysical work on the quantitative and qualitative odour properties of simple odour mixtures: a flavour chemistry view. Part 2: qualitative aspects. A review.
By V. Ferreira. 2012
86 citations recorded by the source corpus.
Subfields: Biomedical Engineering, Nutrition and Dietetics, Sensory Systems
View Paper: https://www.semanticscholar.org/paper/a6ba074cc387866d412e0c0b9e0054fc5a137dd8