Physicochemical and release characterisation of garlic oil-β-cyclodextrin inclusion complexes

By Jing Wang, Yanping Cao, Baoguo Sun, Chengtao Wang. 2011

298 citations recorded by the source corpus.

Subfields: Molecular Biology, Plant Science, Public Health, Environmental and Occupational Health

View Paper: https://www.semanticscholar.org/paper/a53f93539c5643964868382764afc07a3c192284

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In Plant Science

1. I. Norton

Citations in the corpus

• Physico-chemical, antimicrobial and antioxidant properties of gelatin-chitosan based films loaded with nanoemulsions encapsulating active compounds (2017, background): “…oil (GO) have been shown to exhibit a wide range of biological effects including 85 antimicrobial and/or antioxidant properties (Donsì et al., 2012; Wang et al., 2011; Yang & McClements, 86 2013). α-tocopherol is an isomer and the most naturally abundant and biologically active form of 87…”