Genome evolution in yeasts

By B. Dujon, D. Sherman, Gilles Fischer, P. Durrens, S. Casaregola, I. Lafontaine, J. Montigny, C. Marck, C. Neuvéglise, E. Talla and 57 more. Nature, 2004

1,651 citations recorded by the source corpus.

Subfields: Food Science, Molecular Biology

View Paper: https://www.semanticscholar.org/paper/a52fd84eded2bb896dad264f1b86cb896a768920

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Citations in the corpus

A Recently Evolved Transcriptional Network Controls Biofilm Development in Candida albicans (2012, background): “, 2004); in terms of protein conservation, the two yeasts differ from each other to about the same extent as humans and fish (Dujon et al., 2004).”
Evolution of pathogenicity and sexual reproduction in eight Candida genomes (2009, result): “We compared these with the previously sequenced C. albicans strain (SC5314) 6–8 , Debaryomyces hansenii 9 , a marine yeast rarely associated with disease, and nine species from the related Saccharomyces clade (Fig.”
Synergy between sequence and size in Large-scale genomics (2005, background): “, but tandem and block duplications have apparently featured prominently in many yeast specie”
Yeast: A new oil producer? (2012, background): “The availability of its genome was made public throughout the Genolevures consortium (Dujon et al., 2004) and many genetic tools for its modification are available.”
Oleaginous Yeasts as Cell Factories for the Sustainable Production of Microbial Lipids by the Valorization of Agri-Food Wastes (2021, background): “The first genome sequence became available in 2004 [55] and the subsequently developed efficient genome editing tools and synthetic biology have contributed to improve its performances [56].”
Large-scale generation and analysis of filamentous fungal DNA barcodes boosts coverage for kingdom fungi and reveals thresholds for fungal species and higher taxon delimitation (2018, methodology): “Generation and management of barcode sequences The protocols of genomic DNA extraction and generation of the ITS and LSU barcode sequences were given in Eberhardt (2012) and Stielow et al. (2015).”
Use of Yeasts as Probiotics in Fish Aquaculture (2014, background): “hansenii is one of the yeast species that has been selected for complete sequencing [65].”
Horizontal gene transfer in eukaryotic evolution (2008, background): “For instance, the genomes of six diverse hemiascomycetes (yeasts or yeast-like fungi) have been inferred to contain very few (0–10) genes of bacterial origin, but all genes that were present in even one other yeast under consideration were rejected as candidates for potential bacterial HG”