Measuring the Effect of Food Safety Standards on China’s Agricultural Exports
By Chunlai Chen, Jun Yang, C. Findlay. 2008
140 citations recorded by the source corpus.
Subfields: Economics and Econometrics, Strategy and Management
View Paper: https://www.semanticscholar.org/paper/a4c4518c29defabbdc99da94a7005e52415d4858
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In Economics and Econometrics
In Strategy and Management
Citations in the corpus
- The Effects of Non‐tariff Measures on Agri‐food Trade: A Review and Meta‐analysis of Empirical Evidence (2018, background): “The Maximum Residue Levels (MRLs) tend to act as barrier to trade (e.g. Otsuki et al., 2001 a, b; Chen et al., 2008; Ferro et al., 2015).”
- The Effect of Product Standards on Agricultural Exports (2013, unknown): “Chen et al. (2008) examined the impact of Chlorpyrifos MRLs standards on China’s export of vegetables and the impact of Oxytetracycline MRLs on aquatic products.”