Lignin–carbohydrate complexes from sugarcane bagasse: Preparation, purification, and characterization

By R. Singh, Seema Singh, K. D. Trimukhe, K. Pandare, K. B. Bastawade, D. Gokhale, A. Varma. 2005

150 citations recorded by the source corpus.

Subfields: Biomedical Engineering, Food Science, Plant Science

View Paper: https://www.semanticscholar.org/paper/a47efb02482702ae3a5d45e01f9f50b7cb642854