Overview of water evolution during the thermal degradation of cellulose

By J. Scheirs, G. Camino, W. Tumiatti. 2001

344 citations recorded by the source corpus.

Subfields: Biomaterials, Biomedical Engineering, Materials Chemistry

View Paper: https://www.semanticscholar.org/paper/a44ab26a27a0bd9c40b5720ea1fd2cc252fd3418

How researchers see this paper

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In Biomaterials

1. M. Poletto
2. A. J. Zattera
3. V. Pistor

In Biomedical Engineering

1. M. Poletto
2. M. García-Pérez
3. A. J. Zattera
4. V. Pistor

In Materials Chemistry

1. M. García-Pérez
2. A. J. Zattera

Citations in the corpus

• Economic tradeoff between biochar and bio-oil production via pyrolysis (2011, background): “This phenomenon is due to an intensification of dehydratation and polycondensation reactions leading to the formation of extra-water and more charcoal [13,21,22].”
• Sugar cane bagasse and curaua lignins oxidized by chlorine dioxide and reacted with furfuryl alcohol: characterization and stability (2004, background): “The thermolysis reactions of polysaccharides occur by cleavage of glycoside bonds, CeH, CeO, CeC bonds, as well as by dehydration, decarboxylation and decarbonylation [38].”