Crop Ecology: Species list

By D. Connor, R. Loomis, K. Cassman. 2011

92 citations recorded by the source corpus.

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Maximum Attainable Wheat Yield and Resource‐Use Efficiency in the Southern Great Plains (2015, background): “Thus, the amount of water limitation needs to be taken into account in such environments when estimating maximum attainable yield (Connor et al., 2011).”
Soil acidification and the importance of liming agricultural soils with particular reference to the United Kingdom (2016, methodology): “Lime was used by the Romans 2000 years ago to offset ‘sourness’ (i.e. acidity) on agricultural land and its use has been practised for centuries (Goulding et al., 1989; Connor et al., 2011).”
Intercropping legumes and cereals increases phosphorus use efficiency; a meta-analysis (2020, background): “The study does not identify what is this other resource, but light or water are plausible candidates because in well-fertilized crops, yields are determined by light and water (Monteith 1977; Connor et al. 2011).”
Agronomic Practices for Reducing Wheat Yield Gaps: A Quantitative Appraisal of Progressive Producers (2019, unknown): “Meanwhile, yield stagnation in lower wheat-yielding regions might result from low input and risk aversion (Connor et al., 2011).”