Curdlan and other bacterial (1→3)-β-d-glucans

By M. McIntosh, B. A. Stone, V. Stanisich. Applied Microbiology and Biotechnology, 2005

416 citations recorded by the source corpus.

Subfields: Biotechnology, Food Science, Plant Science

View Paper: https://www.semanticscholar.org/paper/9f76426724f4aacb3fc1821141cb50ad8c9dcbd3