Characterization of the water-insoluble fraction from fast pyrolysis liquids (pyrolytic lignin) Part III. Molar mass characteristics by SEC, MALDI-TOF-MS, LDI-TOF-MS, and Py-FIMS

By R. Bayerbach, V. D. Nguyen, U. Schurr, D. Meier. 2006

154 citations recorded by the source corpus.

Subfields: Analytical Chemistry, Biomedical Engineering, Food Science

View Paper: https://www.semanticscholar.org/paper/9f52586cbad6e9f77ac0c097a9dba74222124434