Variation of physiological and antioxidative responses in tea cultivars subjected to elevated water stress followed by rehydration recovery

By H. Upadhyaya, Sanjib Kumar Panda, B. Dutta. Acta Physiologiae Plantarum, 2008

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Effect of drought on pigments, osmotic adjustment and antioxidant enzymes in six woody plant species in karst habitats of southwestern China (2011, background): “, 2004), tea (Upadhyaya et al., 2008) and live (Ben Ahmed et al.”
An insight into the drought stress induced alterations in plants (2011, background): “Furthermore, the comparatively less decrease in antioxidants, higher activities of POX, GR, CAT and higher phenolic contents in tolerant tea clones were found in comparison to susceptible ones (Upadhyay et al. 2008).”
Reactive oxygen species, antioxidant enzyme activities and gene expression patterns in leaves and roots of Kentucky bluegrass in response to drought stress and recovery (2009, background): “Upadhyaya et al. (2008) also found that lower ROS level and higher recovery antioxidant property of tea (Camellia sinensis L.) in response to rehydration after drought stress showed a better recovery potential.”