Focus on changing fire regimes: interactions with climate, ecosystems, and society
By B. Rogers, Jennifer K. Balch, Scott J. Goetz, C. Lehmann, M. Turetsky. Environmental Research Letters, 2020
177 citations recorded by the source corpus.
Fire is a complex Earth system phenomenon that fundamentally affects vegetation distributions, biogeochemical cycling, climate, and human society across most of Earth’s land surface. Fire regimes are currently changing due to multiple interacting global change drivers, most notably climate change, land use, and direct human influences via ignition and suppression. It is therefore critical to better understand the drivers, patterns, and impacts of these changing fire regimes now and continuing into the future. Our review contributes to this focus issue by synthesizing results from 27 studies covering a broad range of topics. Studies are categorized into (i) Understanding contemporary fire patterns, drivers, and effects; (ii) Human influences on fire regimes; (iii) Changes in historical fire regimes; (iv) Future projections; (v) Novel techniques; and (vi) Reviews. We conclude with a discussion on progress made, major remaining research challenges, and recommended directions.
Subfields: Global and Planetary Change, Management, Monitoring, Policy and Law, Safety, Risk, Reliability and Quality
View Paper: https://www.semanticscholar.org/paper/9e7ee73bb3f4d0afa1b7066e55e5941721962610
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Global and Planetary Change
- T. Aakala
- Ç. Tavşanoğlu
- C. Carcaillet
- Yves Bergeron
- Richard Bradshaw
- Paulo M. Fernandes
- S. Flantua
- T. Alenius
In Management, Monitoring, Policy and Law
Citations in the corpus
- Assessing changes in global fire regimes (2023, background): “More generally, fire frequency and severity are expected to decrease in fuel-limited ecosystems under drier conditions, while they should increase in ecosystems with ample humidity (Rogers et al., 2020).”