Mesoamerican Domestication and Diffusion

By A. Casas, G. Barbera. 2002

114 citations recorded by the source corpus.

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

Genetic Structure of Wild and Domesticated Populations of Capsicum annuum (Solanaceae) from Northwestern Mexico Analyzed by RAPDs (2006, background): “Through domestication processes, cultivated plants have dispersed from their centers of origin and have been subjected to different ecological, cultural and technological conditions (Harlan 1992; Casas and Barbera 2002).”
Pitahaya (Hylocereus spp.): a short review (2012, unknown): “H. undatus has become an important crop in Southeast Asia, ever since it was introduced via the Philippines, in the XVI Century (Casas & Barbera, 2002), or Indochina, in 1860, where it is considered a native species (Nerd et al., 1999).”
Maintenance of Phenotypic and Genotypic Diversity in Managed Populations of Stenocereus Stellatus (Cactaceae) by Indigenous Peoples in Central Mexico (2006, background): “At present, these plants are widely used by indigenous peoples as food (fruit, flower buds, young stems, seeds), fodder (fruit, branches), medicine (branches), fuel (wood), construction (wood), and soil protection (barriers and fences constructed with entire individuals) (Casas et al. 1999; Casas an”