Raising yield potential in wheat.
By Matthew P Reynolds, M. J. Foulkes, G. Slafer, P. Berry, M. Parry, J. Snape, W. Angus. Journal of Experimental Botany, 2009
753 citations recorded by the source corpus.
Subfields: Agronomy and Crop Science, Plant Science
View Paper: https://www.semanticscholar.org/paper/335e708a7ff3417e5b4a7080deedd2f620f35bb5
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Agronomy and Crop Science
- R. A. Fischer
- G. Slafer
- Matthew P Reynolds
- M. J. Foulkes
- D. Miralles
- R. Savin
- A. Ferrante
- F. G. González
In Plant Science
- R. A. Fischer
- G. Slafer
- Matthew P Reynolds
- M. J. Foulkes
- D. Miralles
- R. Savin
- A. Ferrante
- F. G. González
Citations in the corpus
- Assessment of nutrient use in annual and perennial crops: A functional concept for analyzing nitrogen use efficiency (2011, background): “This approach has been suggested to ultimately result in the utilization of the full potential of cereals in the future (Hibberd et al. 2008; Reynolds et al. 2009).”
- Comprehending crystalline β-carotene accumulation by comparing engineered cell models and the natural carotenoid-rich system of citrus (2011, neutral): “Due to its relevance, several papers have recently been published reviewing the physiological bases of yield determination (Slafer et al., 2005; Fischer, 2011; Foulkes et al., 2011).”
- Quantifying how winter wheat crops accumulate and use nitrogen reserves during growth (2012, background): “This in turn could potentially be achieved through the increased efficiency of the photosynthetic enzymes (e.g. through manipulation of Rubisco properties; Reynolds et al., 2009; Parry et al., 2011).”
- Plant growth promotion in cereal and leguminous agricultural important plants: from microorganism capacities to crop production. (2014, background): “Although during the last entury, wheat has undergone a spectacular yield increase, annual ield increase began to slow down in 1995 and is now stagnating n nearly every country (Reynolds et al. 2009).”
- Raising Crop Productivity in Africa through Intensification (2017, background): “Photosynthetic efficiency: In wheat, improving photosynthesis by exploiting natural variation in Rubisco’s catalytic rate or adopting C4 metabolism raised the yield potential by at least 50% through genetic improvement of radiation use efficiency (RUE) [117].”
- Effect of Drought Stress during Grain Filling on Yield and Its Components, Gas Exchange Variables, and Some Physiological Traits of Wheat Cultivars (2015, positive): “Reynolds et al. (2009) found that wheat cultivars with high biological yield and harvest index, most D ow nl oa de d fr om ja st .m od ar es .a c. ir at 1 5: 10 IR S T o n T ue sd ay D ec em be r 28 th 2 02 1 D ow nl oa de d fr om ja st .m od ar es .a c. ir at 1 5: 10 IR S T o n T ue sd ay D ec em…”
- Coating seeds with endophytic fungi enhances growth, nutrient uptake, yield and grain quality of winter wheat (2015, background): “In the last twenty years, important progress has been made in a number of research disciplines to improve wheat productivity and yield stability under adverse environmental conditions (Reynolds et al., 2009).”