Responses to Abiotic Stress

By Jian‐Kang Zhu, Changqing Zhang, B. Damsz, H. Koiwa, P. Hasegawa, R. Bressan. 2002

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Salinity-induced changes in two cultivars of Vigna radiata: responses of antioxidative and proline metabolism (2006, background): “GR ia a key enzyme in ascorbate– glutathione pathway and is known to maintain higher ratios of GSH/GSSG, which are required for the regeneration of ascorbate (Broadbent et al. 1995; Bray et al. 2000).”
Ascorbic Acid-A Potential Oxidant Scavenger and Its Role in Plant Development and Abiotic Stress Tolerance (2017, background): “In this connection, the involvement of Halliwell-Asada (ascorbate-glutathione) pathway in neutralizing H2O2 is widely discussed (Bray et al., 2000).”
Effects of Salt Stress on Plant Growth, Nutrient Partitioning, Chlorophyll Content, Leaf Relative Water Content, Accumulation of Osmolytes and Antioxidant Compounds in Pepper (Capsicum annuum L.) Cultivars (2017, background): “It affects more than 10% of arable land and salinization is rapidly increasing on a global scale, declining average yield for most major crop plants by more than 50% (Bray et al., 2000).”