A Simple UV-spectrophotometric Method for the Determination of Vitamin C Content in Various Fruits and Vegetables at Sylhet Area in Bangladesh
By M. Khan, Mm Rahman, M. Islam, S. Begum. 2006
103 citations recorded by the source corpus.
Subfields: Biochemistry, Nutrition and Dietetics
View Paper: https://www.semanticscholar.org/paper/99db65062ad4d406430b8aba931f6850c6e97bbc