A Simple UV-spectrophotometric Method for the Determination of Vitamin C Content in Various Fruits and Vegetables at Sylhet Area in Bangladesh

By M. Khan, Mm Rahman, M. Islam, S. Begum. 2006

103 citations recorded by the source corpus.

Subfields: Biochemistry, Nutrition and Dietetics

View Paper: https://www.semanticscholar.org/paper/99db65062ad4d406430b8aba931f6850c6e97bbc