Diel, episodic and seasonal changes in pH and concentrations of inorganic carbon in a productive lake
By S. Maberly. 2008
304 citations recorded by the source corpus.
Subfields: Global and Planetary Change, Oceanography
View Paper: https://www.semanticscholar.org/paper/9959b8a43c1b21f42569a17d7615e64691f706e1
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In Global and Planetary Change
In Oceanography
- J. Huisman
- Colin S. Reynolds
- Ellen van Donk
- M. Lürling
- L. Naselli-Flores
- R. Barone
- Hans W. Paerl
- Nico Salmaso
Citations in the corpus
- A Changing Paradigm of Pelagic Food Webs (2008, background): “The additional DIC arrives in inflowing rivers and streams (COLE et al., 1994; MABERLY, 1996; STUMM and MORGAN, 1996) and through the oxidation of dissolved and fine particulate organic matter, emanating from the catchment (COLE et al.”
- Elevated CO2 concentrations affect the elemental stoichiometry and species composition of an experimental phytoplankton community (2013, background): “wise, field studies of the inorganic carbon chemistry of eutrophic waters show that dense phytoplankton blooms can deplete dCO2, thereby inducing high pH values in both freshwater (Talling, 1976; Maberly, 1996; Ibelings & Maberly, 1998) and marine ecosystems (Hansen, 2002).”