Investigation of simultaneous heat and mass transfer within the maize kernels during drying.

By M. Neményi, István Czaba, A. Kovács, Tamás Jáni. 2000

48 citations recorded by the source corpus.

Subfields: Food Science, Mechanical Engineering

View Paper: https://www.semanticscholar.org/paper/97b69847eafc670c82ab1e58ccba4dacbf11cc6d