Feeding rate of the oyster Crassostrea gigas in a natural planktonic community of the Mediterranean Thau Lagoon

By C. Dupuy, A. Vaquer, Thong Lam-Höai, C. Rougier, N. Mazouni, J. Lautier, Y. Collos, S. Gall. 2000

203 citations recorded by the source corpus.

Subfields: Global and Planetary Change, Oceanography, Renewable Energy, Sustainability and the Environment

View Paper: https://www.semanticscholar.org/paper/97439c1da6b901c51a338cb32d0e91d3f173cdaa

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Citations in the corpus

Contribution of benthic and epiphytic diatoms to clam and oyster production in the Akkeshi-ko estuary (2006, background): “In a natural planktonic community, Dupuy et al. (2000) found that the microphytobenthos, in particular benthic diatoms, was the main food source of C. gigas.”
On measurement of filtration rates in bivalves — the stony road to reliable data: review and interpretation (2001, methodology): “…Schleyer 1983, Famme et al. 1986, Jørgensen & Riisgård 1988, Riisgård 1988, 1991, Jørgensen et al. 1990, Wildish et al. 1992, Clausen & Riisgård 1996, Dupuy et al. 2000), but a disadvantage of the method is that the concentration 279 Mar Ecol Prog Ser 211: 275–291, 2001 of particles declines…”
Stable isotopes (δ13C, δ15N) and modelling as tools to estimate the trophic ecology of cultivated oysters in two contrasting environments (2007, background): “Actually, suspended organic matter in seawater often contains mainly phytoplankton, which is preferentially ingested by oysters (Dupuy et al. 2000).”
Modelling growth and reproduction of the Pacific oyster Crassostrea gigas: advances in the oyster-DEB model through application to a coastal pond. (2009, unknown): “…includes inputs from many sources, e.g. from macroalgae and river detritic particles containing both labile and refractory components, toxic algae, and picoplankton such as Chlorophyta flagellates, which are not retained or assimilated by C. gigas (Barillé et al., 1993; Dupuy et al., 2000b).”
Marine diatoms sustain growth of bivalves in a Mediterranean lagoon (2012, background): “This result supports Dupuy et al. (2000b), which showed, over a short-term experiment, that diatoms were the main food source for oysters in Thau lagoon.”
NITROGENOUS NUTRITION OF ALEXANDRIUM CATENELLA (DINOPHYCEAE) IN CULTURES AND IN THAU LAGOON, SOUTHERN FRANCE 1 (2004, methodology): “In the field, samples were prefiltered on a 1000-mm mesh to remove major debris but not large diatoms (Price et al. 1985, Collos and Slawyk 1986, Dupuy et al. 2000) and brought back to the laboratory.”
Causes and effects of a highly successful marine invasion: Case-study of the introduced Pacific oyster Crassostrea gigas in continental NW European estuaries (2010, background): “…not too large or evasive, such as dead particulate organic material or certain species of zooplankton (Fréchette et al., 1989; Navarro et al., 1992; Smaal, 1997; Dupuy et al., 1999; Davenport et al., 2000; Dupuy et al., 2000; Karlsson et al., 2003; Lehane and Davenport, 2004; Troost et al., 2008a).”
Phytoplankton seasonal dynamics in a Mediterranean coastal lagoon: emphasis on the picoeukaryote community (2005, unknown): “At the shore laboratory, collected water was passed through a 1000-mm mesh to eliminate larger debris without removing large diatoms (Dupuy et al., 2000) and was then transferred to a 60-”
Growth model of the Pacific oyster, Crassostrea gigas, cultured in Thau Lagoon (Méditerranée, France) (2003, background): “Picoplanktonic cells are very abundant in Thau Lagoon (Vaquer et al., 1996) but are not consumed efficiently by oysters (Dupuy et al., 2000).”