Note. Visual and Instrumental Color Evaluation in Red Wines

By J. A. Martínez, M. Melgosa, M. M. Pérez, E. Hita, A. Negueruela. 2001

283 citations recorded by the source corpus.

Subfields: Analytical Chemistry, Atomic and Molecular Physics, and Optics, Biomedical Engineering

View Paper: https://www.semanticscholar.org/paper/9733a10cc988c374050011dd278af721a6862aed