Contribution of arbuscular mycorrhizal fungi to utilization of organic sources of phosphorus by red clover in a calcareous soil
By G. Feng, Y. C. Song, X. Li, P. Christie. 2003
144 citations recorded by the source corpus.
Subfields: Plant Science, Soil Science
View Paper: https://www.semanticscholar.org/paper/95bd1d1fe6401b420b7ab3f777805479003c3165
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Citations in the corpus
- Hyphosphere interactions between an arbuscular mycorrhizal fungus and a phosphate solubilizing bacterium promote phytate mineralization in soil (2014, background): “, 2002) and AMF enhance plant P nutrition by absorbing available P from organic P patches (Tarafdar and Marschner, 1994; Feng et al., 2003).”
- Networks of power and influence: the role of mycorrhizal mycelium in controlling plant communities and agroecosystem functioning (2004, background): “The extent to which the potential of AM fungi to use organic P sources is realized in the field is, however, unclear (see Joner et al. 2000a), although recent studies suggest it may be significant in some soil types (Feng et al. 2003).”
- Chromium immobilization by extraradical mycelium of arbuscular mycorrhiza contributes to plant chromium tolerance (2016, background): “AM symbiosis can mobilize P in the soil, or directly take up and transport P to plants (Feng et al., 2003; Karandashov and Bucher, 2005), while non-mycorrhizal root can only absorb mobile P in the soil (Schachtman et al., 1998).”
- Arbuscular Mycorrhizal Mediated Nutrition in Plants (2009, background): “Most research regarding the role of mycorrhizae in P nutrition has dealt with inorganic P and only few investigations have considered the utilization of organic P compounds by AM plants (Feng et al., 2003).”
- Role of Mycorrhizal Symbioses in Phosphorus Cycling (2011, methodology): “Similarly designed experiments using red clover and Glomus versiforme suggest that AM fungal colonization of a root-free soil amended with organic P makes a significant contribution to plant uptake of P from sources such as lecithin, RNA, and sodium phytate (Feng et al. 2003).”
- Grain Legumes in Northern Great Plains : Impacts on Selected Biological Soil Processes (2007, background): “Often these organisms can be manipulated to produce beneficial effects for agriculture and the environment; for example, inoculation with rhizobia to increase plant-available N in legumes (Van Kessel and Hartley, 2000; Vessey, 2004), mycorrhizal associations to assist nutrient uptake (Sylvia, 1998; ”
- Phytases and Phytase-Labile Organic Phosphorus in Manures and Soils (2013, background): “mosseae, and Pisolithus tinctorius) were demonstrated to hydrolyze soluble phytate and transfer the resulting available P to plants (Cairney and Chambers, 1997; Feng et al., 2003; Koide and Kabir, 2000; Tarafdar and Marschner, 1995).”
- Mycorrhizal effects on nutrient cycling, nutrient leaching and N2O production in experimental grassland (2015, unknown): “…AMF are believed to have no saprotrophic abilities (Smith and Smith, 2011b), they have been shown to utilize nutrients derived from organic matter (Feng et al., 2003; Hodge and Fitter, 2010) and may also indirectly enhance organic matter mineralization (Hodge et al., 2001; Atul-Nayyar et al.,…”
- Occurrence of arbuscular mycorrhizal fungi in mining-impacted sites and their contribution to ecological restoration: Mechanisms and applications (2017, background): “As is well known, AMF can improve the nutritional status of host plants, especially P nutrition (Feng et al., 2003; Li et al., 1991, 1997a; Smith et al., 2003; Yao et al., 2001).”