Effects of fungal enzyme preparations on hydrolysis and subsequent degradation of alfalfa hay fiber by mixed rumen microorganisms in vitro

By V. Nsereko, D. Morgavi, L. Rode, K. Beauchemin, T. A. McAllister. 2000

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Use of fibrolytic enzymes to improve the nutritive value of ruminant diets: A biochemical and in vitro rumen degradation assessment (2003, background): “Other authors (Nsereko et al., 2000) have reported different activity values for the same commercial products, which could have resulted from the different assay conditions and procedures used in different laboratories.”