Compaction characteristics of barley, canola, oat and wheat straw

By P. Adapa, Lope Tabil, Greg Schoenau. 2009

246 citations recorded by the source corpus.

Subfields: Biomedical Engineering, Mechanical Engineering, Nutrition and Dietetics

View Paper: https://www.semanticscholar.org/paper/9445773dfbad6af81fb37caae8efcb0152da0c9b

How researchers see this paper

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In Biomedical Engineering

  1. Carly Whittaker
  2. I. Shield

Citations in the corpus