Impacts of water stress on gas exchange, water relations, chlorophyll content and leaf structure in the two main Tunisian olive (Olea europaea L.) cultivars

By M. Guerfel, Olfa Baccouri, D. Boujnah, W. Chaïbi, M. Zarrouk. 2009

382 citations recorded by the source corpus.

Subfields: Ecology, Global and Planetary Change, Plant Science

View Paper: https://www.semanticscholar.org/paper/93a35d82355d62a0f8041defa2e5eae02fd8074b

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In Global and Planetary Change

In Plant Science

Citations in the corpus

Changes in anatomical and physiological parameters of soybean under drought stress (2011, background): “Tissues exposed to environments with low water availability have generally shown reduction in cell size, and increase in vascular tissue and cell wall thickness (Pitman et al., 1983; Guerfel et al., 2009).”
Drought stress response in Jatropha curcas: Growth and physiology (2013, background): “An increase in Chla/b ratio during drought has been reported for several species (e.g. Guerfel et al., 2009; Liu et al., 2011), however, in J. curcas we observed a reduction of the Chla/b ratios during drought (Fig.”
Physiological and anatomical changes induced by drought in two olive cultivars (cv Zalmati and Chemlali) (2010, result): “Similar results have also been documented for other olive cultivars (Bacelar et al. 2006; Guerfel et al. 2009), and for other plant species, such as grapevines (Escalona et al. 1999).”
Evaluation of Chlorophyll Content and Chlorophyll Fluorescence Parameters and Relationships between Chlorophyll a, b and Chlorophyll Content Index under Water Stress in Olea europaea cv. Dezful (2012, background): “(2009a) reported water stress had significant effect on total cholorophyll in `Chemlali’ and `Che toui’; olives and the amount of reduction of total chlorophyll were 29% and 42% for in `Chemlali’ and `Che toui’; olives respectively under water stress [15] Arji and Arzani (2008) indicated that the wa”
Morphological, physiological and biochemical responses of plants to drought stress (2011, background): “These reductions were 29 and 42% for Chemlali and Chetoui, respectively (Guerfel et al., 2009).”