EU Food Safety Standards, Pesticide Use and Farm‐level Productivity: The Case of High‐value Crops in Kenya
By S. Asfaw, D. Mithöfer, H. Waibel. 2009
118 citations recorded by the source corpus.
Subfields: Agronomy and Crop Science, General Agricultural and Biological Sciences, Plant Science
View Paper: https://www.semanticscholar.org/paper/92f6397a100bef76f614bd290c15ad66246e4e4f
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In Agronomy and Crop Science
In General Agricultural and Biological Sciences
- M. Maertens
- Jo Swinnen
- John C. Beghin
- Christina Handschuch
- P. Villalobos
- M. Wollni
- M. Qaim
- Scott Rozelle
In Plant Science
Citations in the corpus
- Non-Tariff Measures and Standards in Trade and Global Value Chains (2015, background): “Among smallholders, those supplying to high standard value chains are often those who are somewhat larger, more capitalized and more commercially oriented, as documented by Asfaw et al. (2010b), Handschuch et al.”
- Adoption of food safety and quality standards among Chilean raspberry producers - Do smallholders benefit? (2013, background): “In the case of the GlobalGAP standard for instance about fifty percent of the control points used to assess the compliance with the standard are related to the correct use of pesticides (Asfaw et al., 2009).”