Dietary fiber and body weight.

By J. Slavin. Nutrition (Burbank, Los Angeles County, Calif.), 2005

1,019 citations recorded by the source corpus.

Subfields: Nutrition and Dietetics, Physiology, Public Health, Environmental and Occupational Health

View Paper: https://www.semanticscholar.org/paper/91df5d3e6908a0b0ccf5e93a9f17f11ec425653a

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Citations in the corpus

• Evaluation of the nutritional and sensory quality of functional breads produced from whole wheat and soya bean flour blends (2011, background): “According to welldocumented studies, it is now accepted that dietary fibre plays a significant role in the prevention of several diseases such as; cardiovascular diseases, diverticulosis, constipation, irritable colon, cancer and diabetes (Slavin, 2005; Elleuch et al., 2011).”