Climate Change Impacts for the Conterminous USA: An Integrated Assessment

By Allison M. Thomson, Robert A. Brown, N. Rosenberg, R. C. Izaurralde, V. Benson. 2005

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Heat shock protein 70 regulates the abscisic acid-induced antioxidant response of maize to combined drought and heat stress (2010, background): “Particularly, global climate change, in the form of rising temperature and altered soil moisture, may result in more than 50% loss of food crops by the year 2050 (Bray et al. 2000; Thomson et al. 2005).”
The Soil and Water Assessment Tool: Historical Development, Applications, and Future Research Directions (2007, methodology): “…to .94 Thomson et al. (2005) 18 major water resource regions for conterminous U.S. (48 states) - water yield 1960-89 (overall annual average) .94 Thomson et al. (2005) 18 major water resource regions for conterminous U.S. (48 states) - water yield 1960-89 (8-digit means by MWRR ) .04 to…”
An integrative modeling framework to evaluate the productivity and sustainability of biofuel crop production systems (2010, unknown): “EPIC-simulated yields have compared well against historic yield averages under a wide range of cropping and environmental conditions (Izaurralde et al., 1999; Thomson et al., 2005).”