Effect of a yeast culture (Saccharomyces cerevisiae) and monensin on ruminal fermentation and digestion in sheep.

By C. C. Garcia, M. Mendoza, M. González, P. Cobos, C. Ortega, L. Ramírez. 2000

90 citations recorded by the source corpus.

Subfields: Agronomy and Crop Science, Animal Science and Zoology

View Paper: https://www.semanticscholar.org/paper/919313b71bff7dc6caf4f5beae071d6df2f4c0e4

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Citations in the corpus

• Effect of yeast culture supplementation on nutrient intake, digestibility and growth performance of Awassi lambs (2005, background): “Moreover, no effect of YC supplementation was observed on nutrient digestion in sheep (Garcia et al., 2000) or ruminal fermentation (Arcos-Garcia et al.”