Trichoderma-fortified compost extracts for the control of choanephora wet rot in okra production

By Y. Siddiqui, S. Meon, M. Ismail, Asgar Ali. 2008

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Suppressive effect of non-aerated compost teas on foliar fungal pathogens of tomato (2010, background): “Other work hypothesized that the physicochemical properties of the compost teas, namely nutrients and organic molecules such as humic or phenolic compounds (Hoitink et al., 1997; Siddiqui et al., 2008), may protect the plant against disease through improved nutritional status, direct toxicity toward”
Microbial starter for the enhancement of biological activity of compost tea (2010, background): “Most research results focus on non-aerated compost tea (NCT) production (Weltzien, 1991) however, attention has recently shifted to areated compost tea (ACT) production (Al-Mughrabi, 2008; Siddiqui et al., 2008a & b).”
Antagonistic bacteria of composted agro-industrial residues exhibit antibiosis against soil-borne fungal plant pathogens and protection of tomato plants from Fusarium oxysporum f.sp. radicis-lycopersici (2010, background): “Inoculation of mature composts with efficient biocontrol agents could potentially improve the efficiency and the spectrum of disease suppression (Zhang et al. 1998; Trillas et al. 2006; Siddiqui et al. 2008) but this route has not been systematically explored.”