Particles Adsorbed at the Oil−Water Interface: A Theoretical Comparison between Spheres of Uniform Wettability and “Janus” Particles
By B. Binks, P. Fletcher. 2001
525 citations recorded by the source corpus.
Subfields: Food Science, Materials Chemistry, Organic Chemistry
View Paper: https://www.semanticscholar.org/paper/91643a24be24a549afa4fa45ec9e1e396f82fb0b
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In Food Science
In Materials Chemistry
In Organic Chemistry
Citations in the corpus
- Advances in Colloid and Interface Science (2009, methodology): “Binks and Fletcher [31] performed a theoretical comparison between the desorption energy of spheres of uniform wettability (HPs) and JPs adsorbed at an oil–water interface as the amphiphilicity is tuned from zero to the maximum value.”