Fast Prediction of Sugar Content in Dangshan Pear (Pyrus spp.) Using Hyperspectral Imagery Data

By Dongyan Zhang, Lu Xu, Dong Liang, Chao Xu, Xiuliang Jin, Shizhuang Weng. Food Analytical Methods, 2018

66 citations recorded by the source corpus.

Subfields: Analytical Chemistry, Biochemistry, Industrial and Manufacturing Engineering

View Paper: https://www.semanticscholar.org/paper/91071c80df369d9d53a8b06781a79cc65f9953bc