Nanobiotechnology perspectives. Role of nanotechnology in the food industry: a review

By N. Durán, P. Marcato. 2013

198 citations recorded by the source corpus.

Subfields: Biomaterials, Biomedical Engineering, Materials Chemistry

View Paper: https://www.semanticscholar.org/paper/906de5748f32ac0da60557ba3c1e17c0d7dd648c