QTL mapping of isoflavone, oil and protein contents in soybean (Glycine max L. Merr.).

By Huizhen Liang, Yong-liang Yu, Shu-feng Wang, Yun Lian, Ting-feng Wang, Yan-li Wei, P. Gong, Xue-Yi Liu, X. Fang, Menglin Zhang. 2010

84 citations recorded by the source corpus.

Subfields: Genetics, Pathology and Forensic Medicine, Plant Science

View Paper: https://www.semanticscholar.org/paper/8f480e2977361b8bf0c51f40b7f11127f82b57f0