Selection for Vulnerability to Angling in Largemouth Bass
By D. Philipp, S. Cooke, J. Claussen, J. Koppelman, C. Suski, Dale P. Burkett. 2009
182 citations recorded by the source corpus.
Subfields: Global and Planetary Change, Nature and Landscape Conservation
View Paper: https://www.semanticscholar.org/paper/8f20e5496f68f6d9cb38a2f05890256ee0678f8f
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In Global and Planetary Change
In Nature and Landscape Conservation
Citations in the corpus
- The metabolic and biochemical basis of vulnerability to recreational angling after three generations of angling-induced selection in a teleost fish (2010, methodology): “A selection procedure using experimental angling over one season was repeated on the F1 fish, and artificially selected LVF and HVF based on catch frequency were again separated into different experimental ponds for breeding (Philipp et al. 2009).”
- Natural mortality: Its ecology, how it shapes fish life histories, and why it may be increased by fishing☆ (2013, unknown): “Angling works in similar ways (Philipp et al., 2009; Redpath et al., 2009).”
- Explorative behavior increases vulnerability to angling in hatchery-reared brown trout (Salmo trutta) (2014, unknown): “By now, fisheries-induced life-history changes among fish populations are relatively well understood, with important implications for fisheries management (e.g., Jørgensen et al. 2007; Philipp et al. 2009; van Wijk et al. 2013).”
- What makes fish vulnerable to capture by hooks? A conceptual framework and a review of key determinants (2017, background): “, Centrarchidae) are more vulnerable to fishing gear during the nest protection phase of their life history (Suski & Philipp 2004; Philipp et al., 2009; Sutter et al., 2012).”
- Passive gear‐induced timidity syndrome in wild fish populations and its potential ecological and managerial implications (2017, unknown): “Increased refuge use and ability to avoid capture will also negatively affect catch rates of fishers (Philipp et al. 2009, 2015; Al os et al. 2015a,b; Tsuboi et al. 2016), with negative effects on fishing quality and fisher well-being (Arlinghaus et al. 2014; Beardmore et al. 2015).”