Effect of P on nodule formation and N fixation in bean

By S. Kouas, N. Labidi, A. Debez, Chedly Abdelly. 2005

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Harnessing Soil Microbes to Improve Plant Phosphate Efficiency in Cropping Systems (2019, unknown): “P is also vital for supporting photosynthesis, embryo and seed formation, and biological nitrogen fixation [9,11].”
Effects of plant growth-promoting rhizobacteria on nodulation of Phaseolus vulgaris L. are dependent on plant P nutrition (2007, background): “…well supplied with P. P-deficient plants exhibit reduced carbohydrate supply to nodules, and are usually restricted in nodule initiation, development and growth, and in nitrogenase activity (Graham and Rosas 1979; Pereira and Bliss 1987; Vadez et al. 1999; Kouas et al. 2005; Schulze et al. 2006).”
Co-inoculation Effects of Phosphate Solubilizing Microorganisms and Glomus fasciculatum on Green Gram-Bradyrhizobium Symbiosis (2006, result): “Similar evidence on the effect of P in N2 fixation in the French bean (Saber et al., 2005) and wheat (Zaidi and Khan, 2005) is reported.”