A review of dietary and non-dietary exposure to bisphenol-A.

By T. Geens, Dominique Aerts, Carl Berthot, J. Bourguignon, L. Goeyens, P. Lecomte, G. Maghuin-Rogister, Anne-Madeleine Pironnet, L. Pussemier, M. Scippo and 2 more. Food and Chemical Toxicology, 2012

909 citations recorded by the source corpus.

Subfields: Health, Toxicology and Mutagenesis

View Paper: https://www.semanticscholar.org/paper/8d8e8368f0fc1fc998ae1f8c487a9f8393be5fb9

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1. J. Corrales
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Citations in the corpus

• Epidemiology of Prostate Cancer (2019, background): “In addition to ingestion, intake of BPA from the routes of inhalation or absorption via direct contact cannot be ignored [317, 319].”
• Global Assessment of Bisphenol A in the Environment (2015, background): “For children, the estimated exposure range from 0.01 to 13 mg/kg/d, with the highest for children who were bottle fed; for adults, the highest estimated exposure was 4.2 mg/kg/d (Aerts et al. 2012; Geens et al. 2012a).”