Characterization of Bacilli Isolated from the Gut of Rohu, Labeo rohita, Fingerlings and Its Significance in Digestion
By K. Ghosh, S. Sen, A. Ray. 2002
159 citations recorded by the source corpus.
Subfields: Molecular Biology, Nutrition and Dietetics
View Paper: https://www.semanticscholar.org/paper/8d4395901865e3623d006874a6baae98f054c7dd
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In Molecular Biology
In Nutrition and Dietetics
Citations in the corpus
- Characterization of Some Bacteria Isolated from Oreochromis niloticus and their Potential Use as Probiotics (2008, background): “, 1992), Labeo rohita (Ghosh et al., 2002) and B.”
- Bacterial symbiosis in the fish gut and its role in health and metabolism (2017, background): “…punctatus, Heteropneustes fossilis, Salmo salar, Gadus morhua, Labeo rohita, Scatophagus argus, Terapon jarbua, Mystus gulio, Etroplus suratensis Ghosh et al. 2002; Mondal et al. 2010; Askarian et al. 2012a, b; Banerjee et al. 2013; Das et al. 2014 Cellulase Citrobacter sp., Enterobacter sp.,…”
- Genus bacillus, promising probiotics in aquaculture: Aquatic animal origin, bio-active components, bioremediation and efficacy in fish and shellfish (2019, background): “pumilus) isolated from rohu were also found to be efficient in producing cellulase, although none of the enzymes-producing ability was quantified (Ghosh et al., 2002).”
- SUPPLEMENTATION OF AN ISOLATED FISH GUT BACTERIUM, BACILLUS CIRCULANS, IN FORMULATED DIETS FOR ROHU, LABEO ROHITA, FINGERLINGS (2003, background): “The isolate, however, did not show any amylase producing capacity (Ghosh et al., 2002a).”