Formation, characterization, and stability of encapsulated hibiscus extract in multilayered liposomes

By M. Gibis, Benjamin Zeeb, J. Weiss. 2014

139 citations recorded by the source corpus.

Subfields: Food Science, Organic Chemistry

View Paper: https://www.semanticscholar.org/paper/8d21a7d1bdafad6f5a0bbfd75128b0b9fd775af5