Concentrations of condensed tannins and anthocyanins in common bean seed coats
By A. M. Díaz, G. V. Caldas, M. Blair. 2010
122 citations recorded by the source corpus.
Subfields: Biochemistry, Molecular Biology, Plant Science
View Paper: https://www.semanticscholar.org/paper/8c9a3d71fe040004d96ca0f41b6a24c23dd6f480
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In Molecular Biology
In Plant Science
Citations in the corpus
- Legume Crops Phylogeny and Genetic Diversity for Science and Breeding (2015, background): “These genes are underlayed by pro-anthocyanidin pathway genes, resulting in the accumulation of tannins and anthocyanins (Dı́az et al., 2010).”