Contamination of vineyard soils with fungicides: a review of environmental and toxicological aspects.

By M. Komárek, E. Čadková, V. Chrastný, F. Bordas, J. Bollinger. Environment International, 2010

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Copper in plant protection: current situation and prospects (2018, background): “Following inhalation of coppercontaining fungicides, farmers have experienced serious acute and chronic respiratory problems, including lung cancer (Zuskin et al., 1997; Santić et al., 2005; Komárek et al., 2010).”
Antifungal activity of fabricated mesoporous silica nanoparticles against early blight of tomato (2018, background): “The frequent use of fungicides for control of early blight disease resulted in environmental pollution and hazardous effects on human [4,5,7].”
Potential Sources of Anthropogenic Copper Inputs to European Agricultural Soils (2018, background): “of our environment and for food safety [7].”
Biogeographical patterns of soil molecular microbial biomass as influenced by soil characteristics and management (2011, neutral): “Indeed, the large inputs of metallic and organic pesticides, combined with mechanical and/or chemical removal of grass over a very long period, can have adverse effects on soil microbial life (Ranjard et al., 2006; Komarek et al., 2010).”