Shoot and root competition in potato/maize intercropping: Effects on growth and yield
By G. Mushagalusa, J. Ledent, X. Draye. 2008
103 citations recorded by the source corpus.
Subfields: Agronomy and Crop Science, Plant Science
View Paper: https://www.semanticscholar.org/paper/8a77ffd7506d9715eb751b6d963e364ec0826560
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In Agronomy and Crop Science
In Plant Science
Citations in the corpus
- Tolerance vs. avoidance: two strategies of soybean (Glycine max) seedlings in response to shade in intercropping (2015, unknown): “Most studies have focused on the total light utilization of intercropping pattern at seasonal and spatial scales (Keating and Carberry 1993, Mushagalusa et al. 2008, Zhang et al. 2008, Gao et al. 2009, Bedoussac and Justes 2010, Ghanbari et al. 2010, Shili-Touzi et al. 2010, Knörzer et al. 2011).”
- The role of intercropping maize ( Zea mays L.) and Cowpea ( Vigna unguiculata L.) on yield and soil chemical properties (2010, background): “There was probably better use of resource such as (i) light as stated by (Gustavo et al., 2008), (ii) nutrients (willey, 1990) and water (willey, 1990).”
- Yield advantage and water saving in maize/pea intercrop (2012, background): “Shade caused by a companion crop can also maintain soil moisture (Mushagalusa et al., 2008).”