Multiple functional roles of flavonoids in photoprotection.
By Giovanni Agati, M. Tattini. New Phytologist, 2010
758 citations recorded by the source corpus.
Subfields: Molecular Biology, Plant Science
View Paper: https://www.semanticscholar.org/paper/87075e555da974eae58f326386890f4e526d5514
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Citations in the corpus
- Phenolic Compounds in Brassica Vegetables (2010, background): “They are involved in the protection of plants against excessive light and also have an important role in attracting pollinating insects [3,10].”
- Effect of drought on growth, photosynthesis and total antioxidant capacity of the saharan plant Oudeneya africana (2020, background): “These metabolites complement the enzymatic antioxidant system and have a considerable potential to reduce ROS and to prevent cell damage (Agati and Tattini, 2010).”
- Abiotic factors may explain the geographical distribution of flower colour morphs and the maintenance of colour polymorphism in the scarlet pimpernel (2013, background): “…flavonoids (cyanidin and malvidin branches) are more effective than low-hydroxylated ones (pelargonidin branch) in protecting against stress due to excess light and drought (Daniel et al. 1999; Winkel-Shirley 2002; Tattini et al. 2004; Tanaka, Sasaki & Ohmiya 2008; Agati & Tattini 2010).”
- Response of Phenylpropanoid Pathway and the Role of Polyphenols in Plants under Abiotic Stress (2019, background): “This fact was supported by various researchers who observed enhanced biosynthesis of flavonoids in plants under UV radiations, accompanied by enhanced UV absorption and plant tolerance to these radiations [98,150] and powerful antioxidant capacity [151].”
- Flavonoids as antioxidants in plants: location and functional significance. (2012, background): “It has been hypothesized that flavonoids do not serve primary UV-B screening functions in UV-B-irradiated cells [2,3,5,43].”