Iron uptake, translocation, and regulation in higher plants.

By Takanori Kobayashi, N. Nishizawa. Annual Review of Plant Biology, 2012

1,206 citations recorded by the source corpus.

Subfields: Hematology, Plant Science, Renewable Energy, Sustainability and the Environment

View Paper: https://www.semanticscholar.org/paper/86c5b87905163abcc37308ead7040f9eea664fe7

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Hematology

1. G. R. Rout
2. S. Clemens
3. S. Sahoo

In Plant Science

1. Rocheli de Souza
2. J. Ma
3. O. Ojuederie
4. A. Ambrosini
5. L. Passaglia
6. S. Holmström
7. Engy Ahmed
8. S. Clemens

In Renewable Energy, Sustainability and the Environment

1. G. R. Rout
2. Rocheli de Souza
3. S. Sahoo
4. L. Passaglia

Citations in the corpus

• Preserving the nutritional quality of crop plants under a changing climate: importance and strategies (2019, background): “Ironmetabolism in crop plants as well as its influence on productivity are already well referenced in the literature (Briat et al. 2015; İncensu et al. 2015; Kobayashi and Nishizawa 2012; Li et al. 2008; López-Millán et al. 2009; Zocchi et al. 2007).”
• MYB72-dependent coumarin exudation shapes root microbiome assembly to promote plant health (2018, neutral): “Under iron-limiting conditions, MYB72 is strongly induced in the roots of Arabidopsis as part of a set of coordinated responses that boost iron mobilization and uptake from the soil environment (collectively referred to as the “ strategy I iron-deficiency response ” ) (18, 19).”
• Microbial and Plant-Assisted Bioremediation of Heavy Metal Polluted Environments: A Review (2017, background): “Iron is one of the essential nutrients required for plant metabolism but it is deficient in soil [168].”
• Characterization of plant growth-promoting bacteria associated with rice cropped in iron-stressed soils (2014, neutral): “It is required in large abundance, as it is involved in various important biological processes, such as photosynthesis, respiration, chlorophyll biosynthesis (Kobayashi and Nishizawa 2012), and biological nitrogen fixation (Dixon and Kahn 2004).”
• Plant growth-promoting bacteria as inoculants in agricultural soils (2015, background): “Several bacterial species can produce indolic compounds (ICs) such as the auxin phytohormone indole-3-acetic acid (IAA), which present great physiological relevance for bacteria-plant interactions, varying from pathogenesis to phytostimulation (Spaepen et al., 2007).”
• The multidrug and toxic compound extrusion (MATE) family in plants (2014, background): “In contrast, Fe acquisition mechanisms from soil have been found to differ, with gramineous plants using mugineic acid to chelate Fe (strategy II) and other plants reducing ferric ion with ferric reductase (strategy I) to increase Fe solubility (Kobayashi and Nishizawa 2012; Römheld 1987).”
• ROLE OF IRON IN PLANT GROWTH AND METABOLISM (2015, background): “…regulation that is mediated by various combinations of cis-acting elements and trans-acting factors (Kobayashi et al., 2003, 2005, 2007, 2009, 2010, 2012; Ogo et al., 2008, 2011; Kobayashi and Nishizawa, 2012), and the synthesis and secretion of MAs increases with limited iron availability.”
• Siderophores in environmental research: roles and applications (2014, background): “Fe is an essential micronutrient for plant growth (Kobayashi and Nishizawa, 2012).”
• Iron Oxide Nanoparticles as a Potential Iron Fertilizer for Peanut (Arachis hypogaea) (2016, background): “Because plants usually absorb Fe2+ from soil, Fe-deficient soils lead to Fe-deficient plants (Kobayashi and Nishizawa, 2012).”